DNA Nutrition Group

Melanie is passionate about food and cooking. She became a dietitian to combine her love of food and her desire to help others.

Melanie enjoys helping people optimise their health and wellbeing through improving their lifestyle. She provides patients with evidence-based nutrition strategies to help them meet their goals through practical dietary recommendations and sustainable health and lifestyle changes. Her interest and experience covers a broad range of conditions including; weight management, diabetes, impaired glucose tolerance and metabolic syndrome, PCOS, cancer, gastro-intestinal conditions, high cholesterol, and cardiovascular issues.

She enjoys working with people across the lifespan, from children to the elderly. When she is not at work, she is busy looking after her two young daughters, collecting recipes books and trying new restaurants.

Melanie can help with :
- Health and Wellbeing
- Weight Loss Surgery
- PCOS, Diabetes and Pre-Diabetes,
- Chronic Disease Management
- Metabolic Syndrome
- Food Allergy and Intolerance (Low chemical, FODMAPS)
- Gastrointenstinal (Inflammatory Bowel Disease, diverticular disease, Irritable Bowel, Coeliac
- Nutrition support for the elderley
- Mindful Eating
- Weight Management
- Meal Planning