Melrose Flaxseed Oil is cold-pressed from Australian-grown flaxseeds. Flaxseed oil has one of the highest concentrations of plant-based essential fatty acid omega-3 alpha-linolenic acid (ALA) and is an excellent vegan alternative to fish oil. ALA is converted to eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in the body, which are essential fatty acids required for optimal health. 

It has a creamy, nutty and slightly bitter taste. Perfect to add into salads, smoothies and drizzled over vegetables or your favourite breakfast. 

Key benefits:

• Supports general health and wellbeing

• Good source of omega-3 fatty acids

• Cold-pressed from Australian-grown flaxseeds.

• Vegan-friendly
   

**Shelf stable form of Flaxseed Oil, does not need to be refrigerated

Founded in 1979, Melrose is steeped in the belief nature has the answers to health, with the view that everyone can eat their way to health. Their range exists in synergy with a healthy diet, boosting the benefits of whole natural foods with a selection of nutrient-rich blends. Proudly Australian owned, operated and manufactured in Melbourne, Melrose believes in helping people make healthier choices by offering great tasting products to support their wellbeing, use the best possible ingredients and, wherever possible, that’s Australian organic.