The Carob Kitchen Organic Roasted Carob Powder  is 100% Pure Roasted Carob Powder -  use it in baking, milk or in smoothies!  

The Carob Kitchen’s Australian-grown and made organic roasted carob powder is highly nutritious and tastes just as nature intended: naturally sweet, with a full-bodied aromatic caramel and malt flavour.

Carob powder is also known as carob flour. It's a great spoon-for-spoon substitute for cocoa powder made from dried, roasted carob tree pods. Use it in carob flour recipes for baking and carob powder recipes for milk drinks or smoothies.

The Carob Kitchen’s organic carob powder is good for you because it’s homegrown and made using no sprays or pesticides.

Key benefits:

• 100% natural (no added sugar)
• 99% fat-free
• Gluten-free
• High in fibre

The Carob Kitchen products are 100% AUSTRALIAN MADE, GROWN AND OWNED with each tree nurtured organically with “nothing but love, sun and sea breezes.” Established in 1997 The Carob Kitchen’s family-owned orchard is the oldest organic carob operation in Australia. Using only natural methods, each tree is lovingly homegrown from seed and grafted in the paddock by David and Carol Solomon, who still hand nurture and care for each of their 3,500 trees. 

Positioned adjacent to the sea in Port Elliot, South Australia, the natural rainfall, summer sun and sea breezes of the local Mediterranean climate allows the orchard to thrive – producing consistent and high-quality carob bursting with natural sweetness.