Keep your pantry fully stocked with the bulk Goldi Smooth Extra Virgin Olive Oil 3L Tin. This beautifully balanced, versatile oil adds a delicate touch to any meal without overpowering the other flavours on your plate. Lovingly grown and pressed on family-owned farms across Victoria and South Australia, it is an everyday kitchen staple designed to be reached for again and again.

Key Features

• Bulk Refill Size: A 3000ml tin capacity designed to keep your kitchen supplied while helping reduce packaging waste through topping up smaller bottles.
• First Cold-Pressed: Extracted within four hours of harvest to preserve original fresh aroma, flavour and nutrients.
• Delicate Tasting Notes: Profiled from Arbosana olives with hints of melon, lemon guava, salad leaves, radish and fresh herbs, complete with a mild peppery finish.
• High Heat Stability: Features a stable smoke point up to 220 degrees Celsius, making it ideal for frying, baking, roasting or drizzling.
• Exceptional Freshness: With a Free Fatty Acid (FFA) level of 0.19%, this ultra-low acidity percentage demonstrates that only the healthiest, most carefully handled olives made it into your bottle.
• Antioxidant Rich: Formulated with a polyphenol count of 324 mg/kg along with Vitamin D and oleocanthal, which may help support general wellness and assist with managing inflammation.
• Heart & Body Maintenance: Contains monounsaturated fatty acids, including omega-3 and omega-9, as well as plant sterols that may offer cardiovascular support and assist in maintaining healthy cholesterol levels.
• Vitality & Immune Support: Rich in natural plant compounds that may provide benefits for daily stamina and overall immune health.
• Light-Protective Packaging: Packaged in a 100 percent recyclable tin that shields the oil from light to help maintain freshness over time.
• Community Support: One percent of sales is donated toward environmental regeneration and local community programs through the Tree Project and Karrkad Kanjdji Trust.

About Goldi

Goldi manages every step of production, from tree selection to final packaging on single-estate farms located in Goulburn Valley, Victoria and Mallee, South Australia. The farms are managed with a strict focus on long-term environmental health. By using on-site solar power for irrigation, allowing sheep to naturally manage weeds and fertilise the soil, and returning excess olive pits to the earth as biochar, they ensure a high-quality oil that respects the Australian landscape.