Melrose Organic Sesame Oil has been expeller-pressed and is unrefined to retain the natural flavour of the sesame seed. It has a lower smoke point than refined sesame oils. Traditionally used in Asian cooking, it can also be added to Mexican and Middle Eastern dishes and in sauces and marinades or as a finishing oil. It is pressed from raw sesame seeds giving it a lighter, mild sesame flavour adding a subtle nuttiness to dishes - unlike dark sesame oil that is pressed after toasting the seeds and has a more intense sesame flavour.

Key benefits:

• Source of Natural Antioxidants 

• ACO Certified Organic

• Versatile ingredient in cooking 

• Light, mild sesame flavour 

Founded in 1979, Melrose is steeped in the belief nature has the answers to health, with the view that everyone can eat their way to health. Their range exists in synergy with a healthy diet, boosting the benefits of whole natural foods with a selection of nutrient-rich blends. Proudly Australian owned, operated and manufactured in Melbourne, Melrose believes in helping people make healthier choices by offering great tasting products to support their wellbeing, use the best possible ingredients and, wherever possible, that’s Australian organic.